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On the road

New products – Bent on Food Beetroot Relish and Marmalade

Last weekend Grahame and I headed  to Port Macquarie to participate in Tastings of the Hastings. The weather was fine, and the car was loaded with our Bent on Food products, both new ones and tried and tested products like our Apple Balsamic Chutney. We enjoyed the Hastings hospitality and stayed a few days at Macquarie Waters enjoying great meals at The Stunned Mullet, The Corner and Cassegrain Winery. 



Our most popular product was the newly released Beetroot Relish, a fabulous condiment and great with goats cheese or as we sometimes like to have it at the cafe, with locally sourced buffalo on a burger. The spicy flavours are perfect with the stronger flavoured meat. 


The Tastings of the Hastings is an annual event promoting the region’s food producers and we had a great time promoting Wingham and The Manning Valley, whilst savouring some wonderful products that I will soon introduce into the store.

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